Miriam College is a premier women's college in the Philippines. Founded in 1924, Miriam College offers programs at the basic, tertiary, post-graduate and adult education levels.

The institution supports specialized centers engaged in curriculum development, research, community outreach and advocacy in the fields of social development, peace education, environmental studies and women’s empowerment.

  • Address : Katipunan Avenue, Loyola Heights Quezon City 1108 Philippines

  • Email Us : info@mc.edu.ph

  • Call Us : (+63 02) 8 930-MCQC (6272)

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Certificate Programs

Our certificate programs are designed for adult students and professionals who are looking for short-term training leading to employment. These non-degree programs are usually provided at undergraduate and graduate levels.

Online learning delivery mode will continue in SY 2021-2022.

Both females and males are accepted in certificate programs.


College of Arts and Sciences

International Studies

The Certificate Course in International Studies is drawn from the IS Master’s degree program. It is designed for professionals who want to upgrade their competency in global development affairs. Completed certificate courses are credited to the students should they decide to earn an MIS or MAIS degree.

  Certificate in International Studies


College of Business, Entrepreneurship, and Accountancy

Business Administration

Become trained in investing, trading, analyzing and managing a variety of financial securities available in the Philippine Stock Exchange (PSE) and the Philippine Dealing & Exchange (PDex)! Visit the page below to learn more about the program:

  Certified Capital Markets Specialist Course

Culinary Arts:

Below are certificate courses with credits to an Associate degree in International Culinary Arts. These courses may be taken individually and are are open to food enthusiasts, homemakers, professionals, aspiring culinary entrepreneurs, and students (at least highschool graduates). Visit the pages below to learn more about each program:

  Certificate in Basic Culinary Arts
  Taste Series
  How-To Series